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One Pastel de Nata Menu

Hello sweeties! Pastel de Nata is a Portuguese breakfast dish we bring for you with all of its delicacies. These heavenly tastier bites are now in your range. Our sweet snack is made with a richness of egg yolks and flour. On top, it is sprinkled with cinnamon and dusted with sugar. It is a custardy tart that enriches your heart with joy, when you tried it. 

Pastel de Nata are crispy and salty with a molten filling inside and they are classic for a reason. They are high in calories which are 224 kcal. Their toothsome flavour would be enough to satisfy your tastebuds cravings. It is an easy to avail and pocketable option for just 2.40 pounds. It is a sweet treat that you can eat solely or after a meal.

one pastel de nata 321.Image 16

Alergans

The dish contains the following ingredients:

Cereals containing gluten

Cereals containing gluten

Wheat

Wheat

Milk

Milk

Fried Egg 2

Egg

Kitchen contamination

Cereals with gluten

Cereals with gluten

Rye

Rye

Bread is handled in the kitchen

Bread is handled in the kitchen

Manufacturing Contamination:

The dish contains the following Manufacturing Contamination:

  • Soya
  • Nut
  • Hazelnuts

Don’t forget to check the information each time you start visiting and you will get whether the recipe is changed or not. Keep checking the times for nutritional information as well because it is useful for you.

Nutritional information

Here are the possible Nutritional information:

Energy (kcal)226
Energy (kJ)960
Fat (g)11.2
Of which saturates (g)7.2
Carbohydrates (g)26.4
Of which sugars (g)16
Fibre (g)1
Protein (g)3.1
Salt (g)0.2

Don’t forget to check the information each time you start visiting and you will get whether the recipe is changed or not. Keep checking the times for nutritional information as well because it is useful for you.

FAQs- Frequently asked questions

Our Pastel de Nata UK are freshly served, but you can store these delicacies for two days in an airtight box in the refrigerator.

Pastel de Nata are the crunchy bites that is best enjoyed when they are warm, not hot. 

Conclusion

Once tried, it’s hard to stop yourself from eating this small piece of happiness. Many people like to eat them for breakfast. We freshly baked our tarts daily with no compromise on taste. They will satisfy your sugar cravings.

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